Easy Heart Peeps Pops Recipe

Easy Heart Peeps Pops Recipe
By Ann
Dress up marshmallow Peeps hearts with holiday sprinkles and chocolate! These simple to make Peeps pops will be a big hit with friends and family this Valentine’s Day. If you are looking for a simple to make Valentine Day candy treat, this is it.

Prep Time: 10 minutes
Cook Time: 3 Minutes
Total Time: 30 Minutes

Ingredients:

• 9 Peeps Marshmallow Creme Hearts
• 1 cup Bright Pink Candy Melts
• 1 TBSP Micro Heart Sprinkles

Directions:

• Place a lollipop stick into the bottom of each heart and push almost all the way up to the top of the heart; set aside.
• Line a cookie sheet with parchment paper; set aside.
• In a small microwave safe bowl, melt one cup of bright pink candy melts on 50% power for 3-4 minutes, stirring every 30 seconds until completely melted and smooth.
• Dip one side of a marshmallow peep (on the stick) into the melted pink chocolate. Place onto the prepared cookie sheet.
• Immediately top the chocolate coated heart with heart sprinkles.
• Allow the candy coated heart peep pop to harden at room temperature for 15 minutes.

• Makes 9 Easy Heart Peeps Pops

I love marshmallow Peeps. It would not be overstating it to say that they are my favorite candy. Heck, I have a personal Pinterest board dedicated to all things Peeps! (You can follow that board by clicking here.)

There are so many ways to dress up Peeps, and this is quite a simple one. You could wrap these Peep pops in cellophane and give them out for Valentine’s Day too. Mmmmm Peeps!

If you are looking for more easy Valentine’s Day recipes, you may want to try this Easy Heart Pretzel Recipe or these Lip Pops, or perhaps this simple Jello Hearts Recipe!

Easy Heart Peeps Pops Ingredients:

• 9 Peeps Marshmallow Creme Hearts (1 package)
• 1 cup Bright Pink Candy Melts
• 1 TBSP Micro Heart Sprinkles

Easy Heart Peeps Pops Mise en Place:

• Measuring Cup
• Measuring Spoons
• 9 Lollipop Sticks
• Bowl
• Baking Sheet
• Parchment Paper

Easy Heart Peeps Pops Directions:

• Place a lollipop stick into the bottom of each heart and push almost all the way up to the top of the heart; set aside.
• Line a cookie sheet with parchment paper; set aside.

• In a small microwave safe bowl, melt one cup of bright pink candy melts on 50% power for 3-4 minutes, stirring every 30 seconds until completely melted and smooth.
• Dip one side of a marshmallow peep (on the stick) into the melted pink chocolate. Place onto the prepared cookie sheet.

• Immediately top the chocolate coated heart with heart sprinkles.
• Allow the candy coated heart peep pop to harden at room temperature for 15 minutes.

• Makes 9 Easy Heart Peeps Pops.

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