Blackberry Crisp Recipe

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a serving of blackberry crisp a la mode with ice cream in a clear bowl and spoon, blue striped napkin to the left, the serving container and serving spoon of blackberry crisp is in the background


This easy to make, delicious blackberry crisp recipe is simply bursting flavor! Made with fresh blackberries, this crisp is quick to make. Perfect for dessert, snacking, or breakfast meal, your whole family will be asking for seconds of this wonderful blackberry recipe.

Blackberry Crisp Recipe



Do you like blackberries!? I love them! I grew thornless blackberry bushes for many years that produced such a wonderful yeild that I would make blackberry crisp, blackberry jam, blackberry margaritas… you name it, I would make a blackberry recipe. And of course, we always ate them fresh off the bush.

Blackberry Crisp Recipe Notes:

• This blackberry crisp recipe is really simple to make.

• You can use Muesli or Granola for the toppings. Quick oats could be used too, but won’t give as good a texture or taste-interest (well, in my opinion).

• This blackberry crisp can be served warm or cold, à la mode with ice cream, whipped cream, or just as is.

Blackberry Crisp Recipe. An easy to make, delicious dessert made with fresh blackberry. Your family will be asking for seconds of this wonderful blackberry crisp treat.


Blackberry Crisp Recipe Ingredients:

• 4 cups fresh Blackberries
• ½ cup White Sugar
• 2 TBSP Water
• 1 tsp Corn Starch
• 1 tsp Lemon Juice
• 1 cup Muesli
• 2 TBSP Flour
• ½ cup Brown Sugar
• 1 tsp Ground Cinnamon
• 10 TBSP Butter, divided

Blackberry Crisp Mise en Place:

Measuring Cup
Measuring Spoons
Spatula
• Butter Knifes
3 qt Baking Dish

Blackberry Crisp Recipe. An easy to make, delicious dessert made with fresh blackberry. Your family will be asking for seconds of this wonderful blackberry crisp treat.


Blackberry Crisp Recipe Directions:

1. Preheat oven to 375°F.
2. Place 4 cups of fresh blackberries in a greased 3 qt Baking Dish.

Blackberry Crisp Recipe. An easy to make, delicious dessert made with fresh blackberry. Your family will be asking for seconds of this wonderful blackberry crisp treat.


3. In a small bowl, combine ½ cup of white sugar, 1 teaspoon of cornstarch, 2 tablespoon of water and 1 teaspoon of lemon juice until smooth; pour over blackberries.

Blackberry Crisp Recipe. An easy to make, delicious dessert made with fresh blackberry. Your family will be asking for seconds of this wonderful blackberry crisp treat.


4. In a separate bowl, Combine 1 cup of muesli, 2 tablespoon of flour, a ½ cup of brown sugar and 1 teaspoon of ground cinnamon.
5. Cut in 8 TBSP of butter (1 stick) into the dry muesli mixture until crumbly.
6. Sprinkle muesli mixture over blackberries.

Blackberry Crisp Recipe. An easy to make, delicious dessert made with fresh blackberry. Your family will be asking for seconds of this wonderful blackberry crisp treat.


7. Dot the top of the blackberry meusli topping with 2 tablespoons of cut up butter.
8. Bake, uncovered, at 375° for 30 minutes or until filling is bubbly.

Blackberry Crisp Recipe. An easy to make, delicious dessert made with fresh blackberry. Your family will be asking for seconds of this wonderful blackberry crisp treat.


9. Serve warm or cold, à la mode or with whipped cream.
10. Refrigerate leftovers.

a serving of blackberry crisp a la mode with ice cream in a clear bowl and spoon, blue striped napkin to the left, the serving container and serving spoon of blackberry crisp is in the background


Yield: 8 servings

Blackberry Crisp Recipe

Blackberry Crisp Recipe

This easy to make, delicious blackberry crisp recipe is simply bursting flavor! Made with fresh blackberries, this crisp is quick to make. Perfect for dessert, snacking, or breakfast meal, your whole family will be asking for seconds of this wonderful blackberry recipe.

Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes

Ingredients

  • 4 cups fresh Blackberries
  • ½ cup White Sugar
  • 2 TBSP Water
  • 1 tsp Corn Starch
  • 1 tsp Lemon Juice
  • 1 cup Muesli
  • 2 TBSP Flour
  • ½ cup Brown Sugar
  • 1 tsp Ground Cinnamon
  • 10 TBSP Butter, divided

Instructions

1. Preheat oven to 375°F.
2. Place 4 cups of fresh blackberries in a greased 3 qt Baking Dish.
3. In a small bowl, combine ½ cup of white sugar, 1 teaspoon of cornstarch, 2 tablespoon of water and 1 teaspoon of lemon juice until smooth; pour over blackberries.
4. In a separate bowl, Combine 1 cup of muesli, 2 tablespoon of flour, ½ cup of brown sugar and 1 teaspoon of ground cinnamon.
5. Cut in 8 TBSP of butter (1 stick) into the dry muesli mixture until crumbly.
6. Sprinkle muesli mixture over blackberries.
7. Dot the top of the blackberry meusli topping with 2 tablespoons of cut up butter.
8. Bake, uncovered, at 375° for 30 minutes or until filling is bubbly.
9. Serve warm or cold, à la mode or with whipped cream.
10. Refrigerate leftovers.

Nutrition Information:

Yield:

8

Serving Size:

1

Amount Per Serving: Calories: 293 Total Fat: 15g Saturated Fat: 9g Trans Fat: 1g Unsaturated Fat: 5g Cholesterol: 38mg Sodium: 121mg Carbohydrates: 40g Fiber: 5g Sugar: 29g Protein: 2g
Note: for exact nutritional information, consult your dietician. All nutritional information provided is simply a guideline.

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Comments

  1. Looks great! Pinned it & I’ll be making it one of these days.. Thanks!

  2. Melinda Mitchell says

    oooohhh, moaning in delight! This looks sooo good! Love fresh blackberry ANYTHING!!
    Inspire Me Monday

  3. Cynthia Rusincovitch says

    This is one of my favorite recipes to make from scratch. Gosh you make it look awesome! Thanks for linking up with Delicious Dishes Recipe Party!

  4. JaneEllen says

    Oh yum this looks so naughty and delicious. Always good to have recipes to use summer fruits. Hubs says he doesn’t like black berries but maybe he’ll at least try this, bet it smells incredible baking. Had to print it out so we can try it soon. Thanks for sharing. Happy daze

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