Strawberry Rhubarb Crisp

This amazing strawberry rhubarb dessert is a sweet-tart Strawberry Rhubarb Crisp Recipe that is not only fast and easy to make, but delicious as well.

Strawberry Rhubarb Crisp

Notes:

• This is a super simple strawberry rhubarb crisp recipe. Basically dicing and combining and placing in a baking dish.

• Make sure you mix the topping well so all the ingredients are distrubuted evenly.

• Have extra rhubarb!? Learn How to Freeze Rhubarb with these easy step-by-step instructions.

Need rhubarb recipes? Try one of these fabulous strawberry rhubarb desserts:

• Strawberry Rhubarb Galette Recipe – Using fresh (or frozen) fruit, this pretty galette dessert is easy to make, but impressive to serve – not to mention super tasty! Make it for a treat tonight! (This is a different crisp recipe – strawberry rhubarb is Hubby’s favorite so I make it a lot)

• Strawberry Rhubarb Hand Pies Recipe – Homemade pie, but no utensils required to eat. These delicious, sweet and tart, easy to make Strawberry Rhubarb Hand Pies are great for dessert, lunch boxes, snacks and portion control.

• Strawberry Rhubarb Hand Pies Recipe –

Strawberry Rhubarb Crisp Ingredients:

• 3 cups fresh Rhubarb, diced
• 4 cups fresh Strawberries, sliced
• 1 cup Sugar
• 1¼ tsp Cinnamon, divided
• 1 1/3 cups Flour, divided
• 1 cup plus 1 TBSP Brown Sugar, divided
• 1 cup Muesli
• ½ tsp Pumpkin Pie Spice
• 8 TBSP Butter, melted (1 stick)

Strawberry Rhubarb Crisp Mise en Place:

• Measuring Spoons
• Measuring Cup
• 1 Large Bowl
• 1 Medium Bowl
• Spatula or Spoon
• Knife
• Cutting Board
• 13″ x 9″ Baking Dish
• Nonstick Spray
• Pot (to melt butter) or Microwave Safe Bowl

Strawberry Rhubarb Crisp Directions:

• Preheat oven to 350°
• In a large bowl, combine Rhubarb, Strawberries, 1 cup Sugar, 1/3 cup Flour and 1 teaspoon Cinnamon.

• Place mixture into a lightly greased 13″x9″ pan.
• Sprinkle mixture with 1 tablespoon Brown Sugar.

• In a medium sized bowl, combine 1 cup Flour, 1 cup Brown Sugar, ¼ tsp Cinnamon, 1 cup Muesli and ½ teaspoon Pumpkin Pie Spice.

• Add melted Butter, and blend well.

• Sprinkle over the top of the Strawberry Rhubarb mixture in the 13″x9″ pan.

• Bake at 350°for 34-40 minutes.

Strawberry Rhubarb Crisp Recipe
By Ann
This amazing strawberry rhubarb dessert is a sweet-tart Strawberry Rhubarb Crisp Recipe that is not only fast and easy to make, but delicious as well.

Prep Time: 15 minutes
Cook time: 35 minutes
Total Time: 50 Minutes

Ingredients:

• 3 cups fresh Rhubarb, diced
• 4 cups fresh Strawberries, sliced
• 1 cup Sugar
• 1¼ tsp Cinnamon, divided
• 1 1/3 cups Flour, divided
• 1¼ tsp Cinnamon, divided
• 1 cup plus 1 TBSP Brown Sugar, divided
• 1 cup Muesli
• ½ tsp Pumpkin Pie Spice
• 8 TBSP Butter, melted

Directions:

• Preheat oven to 350°
• In a large bowl, combine Rhubarb, Strawberries, 1 cup Sugar, 1/3 cup Flour and 1 teaspoon Cinnamon.
• Place mixture into a lightly greased 13″x9″ pan.
• Sprinkle mixture with 1 tablespoon Brown Sugar.
• In a medium sized bowl, combine 1 cup Flour, 1 cup Brown Sugar, ¼ tsp Cinnamon, 1 cup Muesli and ½ teaspoon Pumpkin Pie Spice.
• Add melted Butter, and blend well.
• Sprinkle over the top of the Strawberry Rhubarb mixture in the 13″x9″ pan.
• Bake at 350°for 34-40 minutes.

Makes 12 servings Strawberry Rhubarb Crisp

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