This fabulous red, white, and blue pudding shots recipe is great for the 4th of July, Memorial Day, or any other patriotic holiday gathering. This boozy delight can be consumed as a pudding shot, or served in a larger dish as an after dinner dessert. Make these tasty treats for your next picnic, backyard BBQ, or holiday party!

Red, White, and Blue Pudding Shots Recipe

Red, White, and Blue Pudding Shots Notes:

• This is written out in red, white, and blue (bottom to top). It is shown in blue, white, and red (bottom to top). You can also layer white on the bottom, blue, red, or white, red, blue. You choose.

• I used Cool Whip which is a brand name. You can use another brand of imitation whipped topping if you like.

• This recipe used Jello instant pudding, but you can use any instant pudding brand.

• This used skim milk, 2% or whole milk is fine to use too.

• The vodka brand does not matter, simply the vodka flavors.

• 4-ounce cups were used for this shoot shot (say that five times fast!) You are getting 40 ounces of a boozy pudding/pudding shot. You can make: 10 4-ounce servings, 8 5-ounce servings (shown), 5 8-ounce servings, 13 3-ounce servings, or 20 2-ounce servings. The choice is what your intent is; boozy dessert or pudding shot.

• You could add a dab of whipped cream or whipped topping before garnishing with sprinkles if you like.

Red, White, and Blue Pudding Shots Ingredients:

• 2 3.9oz box Instant Vanilla Pudding
• 1 3.9oz box Instant White Chocolate Pudding
• 3 cups Cold Skim Milk
• 1½ cups Sugar-Free Whipped Topping
• 2 ounces Vanilla Flavored Vodka
• 4 ounces Raspberry Flavored Vodka
• Red and blue sprinkles, for garnish, if desired

Red, White, and Blue Pudding Shots Mise en Place:

• Measuring Cup
• Bowls
• Jigger
• Whisk
• Wooden Spoon or Silicone Spatula
• Containers to hold 40 ounces of boozy pudding: (2.5 oz) plastic pudding shot cups with lids if transporting, here are 3 ounce Shooter cups here are 4 ounce Plastic Shot Glasses or 5 ounce party cups These are 8 oz Containers or 10 ounce if you were serving this as a dessert.

• Blue Layer: Steps 1-3: In a large mixing bowl add 1 3.9oz instant vanilla pudding, 2 ounces of raspberry vodka and 1 cup of cold skim milk.

• Steps 4-5: Whisk until smooth.
• Refrigerate 5 minutes.

• Steps 6-9: Add a few drops of blue food coloring to the pudding mixture.
• Mix food coloring into pudding.
• Add ½ cup whipped topping and fold into pudding. If after adding the whipped topping you want a more vibrant color, add a few more drops of the blue food coloring until desired shade is achieved.

• Steps 10-11: Fill your glass 1/3 of the way full with the blue pudding mixture (see notes for details).
• Refrigerate mixture while you make the next layer.

• White Layer: Steps 1-3: In a large mixing bowl add 3.9oz package instant white chocolate pudding, 2 ounces of vanilla vodka and 1 cup of cold skim milk. • Whisk until smooth. Refrigerate 5 minutes.

• Steps 6-10: Add ½ cup whipped topping. Fold into pudding.

• Fill the glass to 2/3rd full.
• Refrigerate mixture while you make the next layer.

• Red Layer: Steps 1-3: In a large mixing bowl add 1 3.9oz instant vanilla pudding, 2 ounces of raspberry vodka and 1 cup of cold skim milk.
• Steps 4-5: Whisk until smooth.
• Refrigerate 5 minutes.

• Steps 6-11: Add a few drops of red food coloring.

• Mix into pudding.
• Add ½ cup whipped topping and fold into pudding. If after adding the whipped topping you want a more vibrant color, add a few more drops of the red food coloring until desired shade is achieved.

• Fill the glass the remaining way with the red pudding.

• Refrigerate mixture overnight.

• Garnish with sprinkles, serve.

Yield: 40 oz

Red, White, and Blue Pudding Shots Recipe

Print

Red, White, and Blue Pudding Shots Recipe. This fabulous red, white, and blue pudding shots recipe is great for the 4th of July, Memorial Day, or any other patriotic holiday gathering. This boozy delight can be consumed as a pudding shot, or served in a larger dish as an after dinner dessert. Make these tasty treats for your next picnic, backyard BBQ, or holiday party!

Prep Time 30 minutes

Additional Time 12 hours 30 minutes

Total Time 13 hours

Ingredients

• 2 3.9oz packages Instant Vanilla Pudding
• 1 3.9oz package Instant White Chocolate Pudding
• 3 cups Cold Skim Milk
• 1½ cups Sugar Free Whipped Topping
• 2 ounces Vanilla Flavored Vodka
• 4 ounces Raspberry Flavored Vodka
• Red and blue sprinkles, for garnish if desired

Instructions

1. Blue Layer: Steps 1-3: In a large mixing bowl add 1 3.9oz instant vanilla pudding, 2 ounces of raspberry vodka and 1 cup of cold skim milk.
2. Steps 4-5: Whisk until smooth.
3. Refrigerate 5 minutes.
4. Steps 6-9: Add a few drops of blue food coloring to the pudding mixture.
5. Mix food coloring into pudding.
6. Add ½ cup whipped topping and fold into pudding. If after adding the whipped topping you want a more vibrant color, add a few more drops of the blue food coloring until desired shade is achieved.
7. Steps 10-11: Fill your glass 1/3 of the way full with the blue pudding mixture (see notes for details).
8. Refrigerate mixture while you make the next layer.
9. White Layer: Steps 1-3: In a large mixing bowl add 3.9oz package instant white chocolate pudding, 2 ounces of vanilla vodka and 1 cup of cold skim milk.
10. Whisk until smooth.
11. Refrigerate 5 minutes. 
12. Steps 6-10: Add ½ cup whipped topping. Fold into pudding.
13. Fill glass to 2/3rd full.
14. Refrigerate mixture while you make the next layer.
15. Red Layer: Steps 1-3: In a large mixing bowl add 1 3.9oz instant vanilla pudding, 2 ounces of raspberry vodka and 1 cup of cold skim milk.
16. Steps 4-5: Whisk until smooth.
17. Refrigerate 5 minutes. 
18. Steps 6-11: Add a few drops of red food coloring.
19. Mix into pudding.
20. Add ½ cup whipped topping and fold into pudding. If after adding the whipped topping you want a more vibrant color, add a few more drops of the red food coloring until desired shade is achieved.
21. Fill glass the remaining way with the red pudding.
22. Refrigerate mixture overnight.
23. Garnish with sprinkles, serve.

Notes

You need containers to hold 40 ounces of produced pudding (this is an or, you don't need all of these unless you are making a ton of this recipe!):

16 - 2.5 oz plastic pudding shot cups (with lids if transporting)

13 - 3 ounce Shooter cups

10 - 4 ounce Plastic Shot Glasses

8 - 5 ounce party cups

5 - 8 oz Containers or 4 - 10 oz Containers if servings as a dessert

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• 
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• 
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• 
  OXO SteeL Double Jigger

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Nutrition Information:

Yield:

10

Serving Size:

4oz
Amount Per Serving: Calories: 218 Total Fat: 2g Saturated Fat: 1g Trans Fat: 0g Unsaturated Fat: 1g Cholesterol: 2mg Sodium: 79mg Carbohydrates: 43g Fiber: 1g Sugar: 40g Protein: 3g

Want more red, white, and blue holiday recipes? Try these patriotic inspired recipes:

• Red, White, and Blue Jello Shots Recipe – Having a party? These fabulous red, white, and blue Jello shots are perfect for the 4th of July, Memorial Day, or any other patriotic holiday gathering. Whether you are packing a picnic, having a backyard BBQ, or want something special to take to Independence Day festivities with family and friends, these terrific Jello shots are what your holiday celebration needs!

• Red, White, and Blue Pinwheel Cookies Recipe – These fabulous red, white, and blue cookies are perfect for the 4th of July, Memorial Day, or any other patriotic holiday. Whether you are packing a picnic, having a backyard BBQ, or want something special to take to an Independence Day gathering, these terrific cookies – that can be frozen (raw) for up to three months prior to baking – are what your holiday celebration needs!

• Homemade Star Cookies Recipe – A fun and festive star cookie treat, perfect for summer picnics, Independence Day celebrations and more! This delicious vanilla dough and accompanying vanilla frosting recipe will have your friends and family gobbling up these tasty Homemade Star Cookies!

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